Biju's Oatmeal
Prep Time: 10-15 Minutes
per serving
| Kcal | Carbs | Protein | Fat | Fibre | Sodium |
|---|---|---|---|---|---|
| 490 | 102g | 19g | 6g | 10g | 181mg |
Ingredients
- 1 cup water
- Dash of salt
- 1 cup rolled oats
- 1-2 cups milk, depending on desired thickness
- 1 tablespoon brown sugar
- 1 tablespoon molasses
- 1 banana, chopped
- 1/4 cup raisins
Cooking Instructions
- In a medium saucepan, bring the water and salt too a low boil.
- Add oats and cook, stirring frequently for about 5 minutes.
- Add Milk and brown sugar and return the mixture to a low boil.
- Add molasses, banana and raisins, continuing to stir until oatmeal reaches desired thickness. Remove pan from heat. Let rest for 10-15 minutes if you have time.
- For extra flavour add a sprinkle of ground cinnamon and a splash of fresh milk
